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Matencio A, Garcia-Carmona F, Lopez-Nicolas JM. An improved "ion pairing agent free" HPLC-RP method for testing cAMP Phosphodiesterase activity. Talanta. 2019 Jan 15;192:314-316. doi: 10.1016/j.talanta.2018.09.058. Epub 2018 Sep 18. PubMed PMID: 30348395.
AÑO: 2019; IF: 5.339
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30348395
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Abril-Sanchez C, Matencio A, Navarro-Orcajada S, Garcia-Carmona F, Lopez-Nicolas JM. Evaluation of the properties of the essential oil citronellal nanoencapsulated by cyclodextrins. Chem Phys Lipids. 2019 Mar;219:72-78. doi: 10.1016/j.chemphyslip.2019.02.001. Epub 2019 Feb 11. PubMed PMID: 30763541.
AÑO: 2019; IF: 2.094
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Henarejos-Escudero P, Guadarrama-Flores B, Guerrero-Rubio MA, Gómez-Pando LR, García-Carmona F, Gandía-Herrero F. Development of Betalain Producing Callus Lines from Colored Quinoa Varieties (Chenopodium quinoa Willd). J Agric Food Chem. 2018 Jan 17;66(2):467-474. doi: 10.1021/acs.jafc.7b04642. Epub 2018 Jan 3. PubMed PMID: 29239176.
AÑO: 2018; IF: 3.571
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Henarejos-Escudero P, Guadarrama-Flores B, García-Carmona F, Gandía-Herrero F. Digestive glands extraction and precise pigment analysis support the exclusion of the carnivorous plant Dionaea muscipula Ellis from the Caryophyllales order. Plant Sci. 2018 Sep;274:342-348. doi: 10.1016/j.plantsci.2018.06.013. Epub 2018 Jun 19. PubMed PMID: 30080622.
AÑO: 2018; IF: 3.785
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Matencio A, Navarro-Orcajada S, García-Carmona F, López-Nicolás JM. Ellagic acid-borax fluorescence interaction: application for novel cyclodextrin-borax nanosensors for analyzing ellagic acid in food samples. Food Funct. 2018 Jul 17;9(7):3683-3687. doi: 10.1039/c8fo00906f. PubMed PMID: 29957817.
AÑO: 2018; IF: 3.241
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