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Lozada-Ramírez JD, Martínez-Martínez I, Sánchez-Ferrer A, García-Carmona F. S-adenosylhomocysteine hydrolase from Corynebacterium glutamicum: cloning, overexpression, purification, and biochemical characterization. J Mol Microbiol Biotechnol. 2008;15(4):277-86. doi: 10.1159/000115846. Epub 2008 Feb 4. PubMed PMID: 18253021.
AÑO: 2008; IF: 2.286
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18253021
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López-Nicolás JM, García-Carmona F. Aggregation state and pKa values of (E)-resveratrol as determined by fluorescence spectroscopy and UV-visible absorption. J Agric Food Chem. 2008 Sep 10;56(17):7600-5. doi: 10.1021/jf800843e. Epub 2008 Aug 14. PubMed PMID: 18700778.
AÑO: 2008; IF: 2.562
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Gandía-Herrero F, Jiménez-Atiénzar M, Cabanes J, Escribano J, García-Carmona F. Fluorescence detection of tyrosinase activity on dopamine-betaxanthin purified from Portulaca oleracea (common purslane) flowers. J Agric Food Chem. 2009 Mar 25;57(6):2523-8. doi: 10.1021/jf803608x. PubMed PMID: 19227976.
AÑO: 2009; IF: 2.469
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Montoro-García S, Martínez-Martínez I, Navarro-Fernández J, Takami H, García-Carmona F, Sánchez-Ferrer A. Characterization of a novel thermostable carboxylesterase from Geobacillus kaustophilus HTA426 shows the existence of a new carboxylesterase family. J Bacteriol. 2009 May;191(9):3076-85. doi: 10.1128/JB.01060-08. Epub 2009 Mar 20. PubMed PMID: 19304850; PubMed Central PMCID: PMC2681792.
AÑO: 2009; IF: 3.94
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López-Nicolás JM, Pérez-Gilabert M, García-Carmona F. Effect of protonation and aggregation state of (E)-resveratrol on its hydroperoxidation by lipoxygenase. J Agric Food Chem. 2009 Jun 10;57(11):4630-5. doi: 10.1021/jf9001473. PubMed PMID: 19371032.
AÑO: 2009; IF: 2.469
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