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Gandía-Herrero F, Cabanes J, Escribano J, García-Carmona F, Jiménez-Atiénzar M. Encapsulation of the most potent antioxidant betalains in edible matrixes as powders of different colors. J Agric Food Chem. 2013 May 8;61(18):4294-302. doi: 10.1021/jf400337g. PubMed PMID: 23521423.
AÑO: 2013; IF: 3.107
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23521423
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Gandía-Herrero F, García-Carmona F. Biosynthesis of betalains: yellow and violet plant pigments. Trends Plant Sci. 2013 Jun;18(6):334-43. doi: 10.1016/j.tplants.2013.01.003. Review. PubMed PMID: 23395307.
AÑO: 2013; IF: 13.479
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García García MI, Sola Carvajal A, García Carmona F, Sánchez Ferrer Á. Characterization of a novel N-acetylneuraminate lyase from Staphylococcus carnosus TM300 and its application to N-acetylneuraminic acid production. J Agric Food Chem. 2012 Aug 1;60(30):7450-6. doi: 10.1021/jf3014102. Epub 2012 Jul 17. PubMed PMID: 22803763.
AÑO: 2012; IF: 2.906
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Gandía-Herrero F, Escribano J, García-Carmona F. Purification and antiradical properties of the structural unit of betalains. J Nat Prod. 2012 Jun 22;75(6):1030-6. doi: 10.1021/np200950n. Epub 2012 May 29. PubMed PMID: 22642551.
AÑO: 2012; IF: 3.285
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Sola-Carvajal A, García-García MI, García-Carmona F, Sánchez-Ferrer Á. Insights into the evolution of sorbitol metabolism: phylogenetic analysis of SDR196C family. BMC Evol Biol. 2012 Aug 16;12:147. PubMed PMID: 22899811; PubMed Central PMCID: PMC3458964.
AÑO: 2012; IF: 3.285
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