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González-Bermúdez CA, Frontela-Saseta C, López-Nicolás R, Ros-Berruezo G, Martínez-Graciá C. Effect of adding different thickening agents on the viscosity properties and in vitro mineral availability of infant formula. Food Chem. 2014 Sep 15;159:5-11. doi: 10.1016/j.foodchem.2014.02.168. PubMed PMID: 24767020.
AÑO: 2014; IF: 3.391
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24767020
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Peso Echarri P, González Bermúdez CA, Vasallo Morillas MI, Santaella Pascual M, Ros Berruezo G, Frontela Saseta C, Martínez Graciá C. [Alpha-Lactalbumin as an ingredient of infant formula]. Arch Latinoam Nutr. 2012 Mar;62(1):6-14. Review. Spanish. PubMed PMID: 23477202.
AÑO: 2012; IF: 0.241
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Frontela-Saseta C, López-Nicolás R, González-Bermúdez CA, Martínez-Graciá C, Ros-Berruezo G. Anti-inflammatory properties of fruit juices enriched with pine bark extract in an in vitro model of inflamed human intestinal epithelium: the effect of gastrointestinal digestion. Food Chem Toxicol. 2013 Mar;53:94-9. doi: 10.1016/j.fct.2012.11.024. PubMed PMID: 23220608.
AÑO: 2013; IF: 6.023
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Candel-Perez C, Ros-Berruezo G, Martinez-Gracia C. A review of Clostridioides [Clostridium] difficile occurrence through the food chain. Food Microbiol. 2019 Feb;77:118-129. doi: 10.1016/j.fm.2018.08.012. Epub 2018 Aug 22. PubMed PMID: 30297042.
AÑO: 2019; IF: 4.155
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Candel-Perez C, Zapata-Galian E, Lopez-Nicolas R, Ros-Berruezo G, Martinez-Gracia C. Presence of toxigenic Clostridioides (Clostridium) difficile in edible bivalve mollusks in Spain. Food Sci Technol Int. 2020 Jul;26(5):413-419. doi: 10.1177/1082013219894092. Epub 2019 Dec 26. PubMed PMID: 31876184.
AÑO: 2020; IF: 2.023
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