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Haro-Vicente JF, Bernal-Cava MJ, Lopez-Fernandez A, Ros-Berruezo G, Bodenstab S, Sanchez-Siles LM. Sensory Acceptability of Infant Cereals with Whole Grain in Infants and Young Children. Nutrients. 2017 Jan 13;9(1). pii: E65. doi: 10.3390/nu9010065. PubMed PMID: 28098769; PubMed Central PMCID: PMC5295109.
AÑO: 2017; IF: 4.196
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28098769
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Fernández Palacios L, Barrientos Augustinus E, Raudales Urquía C, Frontela Saseta C, Ros Berruezo G. Degree of malnutrition and its relationship with major structural and eating factors in Honduran preschool population. Prevalence of breastfeeding. Nutr Hosp. 2017 Jun 5;34(3):639-646. doi: 10.20960/nh.1332. Spanish. PubMed PMID: 28627201.
AÑO: 2017; IF: 0.888
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Sánchez-Samper E, Gómez-Gallego C, Andreo-Martínez P, Salminen S, Ros G. Mice gut microbiota programming by using the infant food profile. The effect on growth, gut microbiota and the immune system. Food Funct. 2017 Oct 18;8(10):3758-3768. doi: 10.1039/c7fo00819h. PubMed PMID: 28956585.
AÑO: 2017; IF: 3.289
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Ydjedd S, Bouriche S, López-Nicolás R, Sánchez-Moya T, Frontela-Saseta C, Ros-Berruezo G, Rezgui F, Louaileche H, Kati DE. Effect of in Vitro Gastrointestinal Digestion on Encapsulated and Nonencapsulated Phenolic Compounds of Carob (Ceratonia siliqua L.) Pulp Extracts and Their Antioxidant Capacity. J Agric Food Chem. 2017 Feb 1;65(4):827-835. doi: 10.1021/acs.jafc.6b05103. Epub 2017 Jan 17. PubMed PMID: 28094929.
AÑO: 2017; IF: 3.412
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Merola N, Castillo J, Benavente-García O, Ros G, Nieto G. The Effect of Consumption of Citrus Fruit and Olive Leaf Extract on Lipid Metabolism. Nutrients. 2017 Sep 26;9(10). pii: E1062. doi: 10.3390/nu9101062. PubMed PMID: 28954421; PubMed Central PMCID: PMC5691679.
AÑO: 2017; IF: 4.196
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