|
Planes-Muñoz D, López-Nicolás R, González-Bermúdez CA, Ros-Berruezo G, Frontela-Saseta C. In vitro effect of green tea and turmeric extracts on GLP-1 and CCK secretion: the effect of gastrointestinal digestion. Food Funct. 2018 Oct 17;9(10):5245-5250. doi: 10.1039/c8fo01334a. PubMed PMID: 30226521.
AÑO: 2018; IF: 3.241
|
30226521
|
Martínez L, Ros G, Nieto G. Fe, Zn and Se Bioavailability in Chicken Meat Emulsions Enriched with Minerals, Hydroxytyrosol and Extra Virgin Olive Oil as Measured by Caco-2 Cell Model. Nutrients. 2018 Jul 26;10(8). pii: E969. doi: 10.3390/nu10080969. PubMed PMID: 30049997; PubMed Central PMCID: PMC6116065.
AÑO: 2018; IF: 4.171
|
|
Martínez L, Ros G, Nieto G. Hydroxytyrosol: Health Benefits and Use as Functional Ingredient in Meat. Medicines (Basel). 2018 Jan 23;5(1). pii: E13. doi: 10.3390/medicines5010013. Review. PubMed PMID: 29360770; PubMed Central PMCID: PMC5874578.
AÑO: 2018
|
|
Doménech-Asensi G, Gómez-Gallego C, Ros-Berruezo G, García-Alonso FJ, Canteras-Jordana M. Critical overview of current anthropometric methods in comparison with a new index to make early detection of overweight in Spanish university students: the normalized weight-adjusted index. Nutr Hosp. 2018 Mar 1;35(2):359-367. doi: 10.20960/nh.1189. PubMed PMID: 29756970.
AÑO: 2018; IF: 0.759
|
|
Rodriguez-Tadeo A, Patiño-Villena B, González Martínez-La Cuesta E, Urquídez-Romero R, Ros-Berruezo G. Food neophobia, Mediterranean diet adherence and acceptance of healthy foods prepared in gastronomic workshops by Spanish students. Nutr Hosp. 2018 Apr 27;35(3):642-649. doi: 10.20960/nh.1337. PubMed PMID: 29974774.
AÑO: 2018; IF: 0.759
|